Approximation to the physiognomy of the cultivated area and to the agricultural practices in the Ribeira Sacra during the xivth and XVth century
DOI:
https://doi.org/10.3989/ceg.2008.v55.i121.43Keywords:
Sacred Ribeira, feudal Society, Low Average Age, Rural History, agrarian Landscape, agricultural PracticesAbstract
This article tries an approach to which it had to be the physical semblante and extension of terrain taken in benefit of the agricultural activity in the area of influence of five monasteries located to both margins of the Sil river in the preceding section to his opening in the Miño. Also it will be centered in the diverse agricultural practices destined to the care of the chestnut and the grapevine as well as to the work in territories of cereal. Practices these that with respect to the system of cultures will have incidence in the appearance of the agrarian space.
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